Basil Linalool type oil

Category: MAIN PRODUCTS

Botanical name: Ocimum basilicum L.
Properties:
Odor: Characteristic, floral, with a spice note.
Color : Pale yellow to Yellow
Egypt produces: 12-15 T/yr
Produced mainly in Beni Souif
Status: 100% Pure & Natural
Process: Steam distillation of basil leaves and flowering top
Application: For Food Industry (baked goods, etc.) as well as dental and oral products. Also used in scenting of soaps and certain perfume compounds.

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